Thursday, April 25, 2013

Chocolate Mug cake

Ingredients:
  • 4 tablespoons all-purpose flour
  • 4 tablespoon granulated sugar
  • 2 tablespoon of cocoa powder
  • 1 piece of  chicken eggs
  • 3 tablespoon of fresh milk
  • 3 tablespoon melted butter
  • Peanut taste (kind according to taste)
  • A little salt
How to Make:
  1. Mix all ingredients
  2. Pour into heat resistant mug by half
  3. Bake in microwave for 5 minutes with a maximum heat
Tips:
  1. Fit eaten in cold weather when it is hot, sprinkle powdered sugar on it
  2. The hot weather suitable eaten with ice cream to taste
  3. Beans can be replaced with chocolate chips or chocolate coins so that when cut open like a chocolate lava arise
  4. Can be added wiped cream, fruit, honey, or other

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